cooking, cooking from scratch, local food, seasonal food,

Cooking from Scratch: 120 Recipes for Colorful, Seasonal Food from PCC Community Markets : a Sasquatch Books book review

This post may contain affiliate links Cooking from Scratch: 120 Recipes for Colorful, Seasonal Food from PCC Community Markets is a new cookbook that encourages us to eat local food prepared in healthy delicious ways. They showcase ways to enjoy fresh foods during the peak of their season. PPC Community Markets has been promoting sustainable food…

cooking, pumpkin, toast, breakfast, snack, recipe, fall

Pumpkin Spice Cheesecake Toast

This post contains affiliate links September 1st, and although it’s close to 90 degrees outside with high humidity (ugh!) the date has me thinking of fall, and that means pumpkin! So today we are going to get into the simplicity of Pumpkin Spice Cheesecake Toast. This toast is great for breakfast, or great for a snack. I…

Rhubarb Bread

Rhubarb Bread, A Celebration of Spring!

Spring is here, and the rhubarb is growing strong! It’s time to bring some into the kitchen and make some baking magic with an awesome rhubarb bread. It’s hard to believe that a green plant can make such an incredible quick bread, but if you’ve never tried to make a homemade quick bread, this is…